Jul. 1st, 2001

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OK, if Corto can admit it, so can I. I, too, am a male baker. Whew! I feel so much better.

Today was Baklava Day. Baked up a big ol' pan of baklava and even used the scraps (my pans are too narrow for the phyllo dough) to make rolled baklava. I usually just throw the scraps out, but Ang thought we should use them for something.

So, in the past year I've made a bunch of baklava, a pumpkin cheesecake, a chocolate cheesecake, and various brownies and cookies. Next up: black forest cake. Mmmm, I love that stuff.

Of course, being not quite the glutton I once was, the majority of the baklava is going to work to feed the ungrateful ones I must spend many of my waking hours with.

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