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Originally published at BunkBlog. You can comment here or there.

Kat and Alex both agree – this is the best meal so far in 2011. Sage, shallots, and butternut squash in crispy wontons, all sprinkled with parmesan and toasted walnuts. I have no problem backing this determination, and combined with the return of the In-N-Out burgers just one week ago, I think I may have peaked too early this year.

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